The India Automotive Antifreeze Market continues to demonstrate robust growth, with its valuation reaching USD 156 million in 2024. According to comprehensive market analysis, the sector is projected to grow at a CAGR of 4.5%, reaching approximately USD 212 million by 2032. Download FREE Sample Report: https://www.24chemicalresearch.com/download-sample/259425/india-automotive-antifreeze-market

Sugar Free Carbonated Drinks Market Analysis, Size, Share, Trends, Future Growth, Forecast to 2030 According to a new report published by Allied Market Research, titled, “Sugar Free Carbonated Drinks Market By Type, Flavor, and Distribution Channel: Global Opportunity Analysis and Industry Forecast, 2021–2030,” the global sugar free carbonated drinks market size is expected to reach $243.5 billion by 2030 at a CAGR of 7.3% from 2021 to 2030. Sugar free carbonated drinks are low calorie or no calorie carbon infused drinks with added natural/artificial flavors, coloring, preservatives, and other ingredients. Aspartame, Saccharin, Acesulfame K are some of the sugar substitutes used as sweetener in sugar free carbonated drinks. The rise in prevalence of obesity and high blood sugar levels among the population boost the demand for sugar free carbonated drinks. Regular carbonated drinks contain sugar that is harmful for health thus people shift toward sugar free substitute of carbonated drinks. According to a study by the Global Burden of Disease, around 4.72 million people died prematurely due to obesity and around 6.53 people died due to high blood sugar in 2017. Higher consumption of added sugar may lead to obesity that again results in various health risks such as heart disease, diabetes, high blood pressure, and certain cancers. These factors are responsible for rise in health consciousness among the population. Moreover, surge in health awareness among the global population boosts the demand for sugar free substitutes of carbonated drinks. These factors propel the growth of the sugar free carbonated drinks market during the forecast period. The desire to look fit and active among the consumers is a key factor fueling the demand for sugar free carbonated drinks in the market. Download Sample Report: https://www.alliedmarketresearch.com/request-sample/A13624 The growth and development of restaurant chains, cloud kitchens, food delivery services, quick service restaurants, and fast food chains foster the sugar free carbonated drinks market growth. The fast food chains such as KFC, Pizza Hut, Domino’s, YUM Brands, and Burger King, most of the times include a carbonated soft drink in their regular affordable meal plan. This resulted in the increased consumption of sugar free carbonated drinks across the globe. According to the data published by the Centers for Disease Control and Prevention (CDC), around 36.6% of adults in the U.S. consume fast food on regular basis. Therefore, the rise consumption of fast food from the popular fast food chains is exponentially contributing toward the growth of the sugar free carbonated drinks industry. However, there are certain obstacles faced by the sugar free carbonated drinks market. These include rise in raw material prices, decline in consumption of carbon infused drinks, and seasonality which hampers the growth of the market. There are certain health related risks associated with the consumption of carbon infused drinks. Therefore, there has been a decrease in the overall consumption of carbonated drinks from the past few years in the mature markets like North America and Europe, thereby hampering the sugar free carbonated drinks market growth. Buy This Research Report: https://www.alliedmarketresearch.com/sugar-free-carbonated-drinks-market/purchase-options The sugar free carbonated drinks market is segmented on the basis of type, flavor, distribution channel, and region. By type, the sugar free carbonated drinks market is divided into soft drinks, energy drinks, sports drink, and carbonated water. By flavor, it is segregated into cola, lime, orange, lemonade, and others. By distribution channel, it is classified into hypermarkets/supermarkets, convenience stores, independent retailers, and others. Region wise, it is analyzed across North America (the U.S., Canada, and Mexico), Europe (the UK, Germany, Spain, France, Austria, Italy, and rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, and rest of Asia-Pacific), and LAMEA (Brazil, Argentina, South Africa, Saudi Arabia, and rest of LAMEA). For Purchase Enquiry: https://www.alliedmarketresearch.com/purchase-enquiry/A13624 Players operating in the global sugar free carbonated drinks market have adopted various developmental strategies to expand their market share, exploit the sugar free carbonated drinks market opportunities, and increase profitability in the market. The key players profiled in this report include Arizona Beverage Company, Llc., Asahi Group Holdings, Ltd., Bisleri International, Jones Soda Co., Keurig Dr Pepper, Inc., Kofola CeskoSlovensko A.S., PepsiCo, Inc., Refresco Group B.V., Suntory Group, and The Coca-Cola Company.

The global Flame Retardant for PA Engineering Plastics market continues to demonstrate robust expansion, with its valuation reaching USD 456.7 million in 2024. According to comprehensive market analysis, the sector is projected to grow at a CAGR of 6.8%, reaching approximately USD 677.7 million by 2030. This steady growth trajectory is primarily driven by stringent fire safety regulations and increasing adoption in the electrical & electronics sector, where flame retardant polyamides are becoming indispensable for manufacturing safer components. Download FREE Sample Report: https://www.24chemicalresearch.com/download-sample/281826/global-flame-retardant-for-pa-engineering-plastics-market-2024-661

Black Particles Market Size Projection to 2032: Innovations, Segments, and Growth Potential The global Black Particles Market is experiencing robust expansion, with its valuation reaching USD 114 million in 2024. Market analysis indicates steady growth at a CAGR of 15.3%, potentially reaching USD 301 million by 2032. This trajectory stems from accelerating renewable energy adoption and the urgent need for sustainable alternatives to conventional fossil fuels across industries. Download FREE Sample Report: https://www.24chemicalresearch.com/download-sample/290924/black-particles-market

Implant Functional Coating Market Industry Analysis 2025–2032: Emerging Technologies and Competitive Landscape The global Implant Functional Coating Market is experiencing robust growth, with its valuation reaching US$ 877 million in 2024. According to the latest market analysis, the industry is projected to expand at a CAGR of 9.0%, reaching approximately US$ 1,585 million by 2031. https://www.24chemicalresearch.com/download-sample/296970/global-implant-functional-coating-forecast-market-2025-2031-179

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Stearoyl Lactylate Market Global Forecast Report 2025–2032: Segment Insights, Innovation Trends & Leading Players The global Stearoyl Lactylate Market is demonstrating robust growth with a valuation of US$ 580 million in 2024. According to the latest market analysis, the industry is expected to expand at a CAGR of 4.5%, reaching approximately US$ 820 million by 2032. This steady progression reflects increasing demand across food processing sectors, particularly in bakery and dairy applications, where emulsification and texture enhancement remain critical functional requirements. Download FREE Sample Report: https://www.24chemicalresearch.com/download-sample/293839/global-stearoyl-lactylate-forecast-market-2025-2035-362

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Shortening Market to Hit $6,373.6 Million by 2030, Registering at a CAGR of 4.2% According to a new report published by Allied Market Research, titled, “Shortening Market by Source, Application, and Sales Channel: Global Opportunity Analysis and Industry Forecast, 2021–2030,” The global shortening market size was valued at $4,250.0 million in 2020, and is estimated to reach $6,373.6 Million by 2030, registering a CAGR of 4.2% from 2021 to 2030. In 2020, the vegetables segment accounted for significant revenue share in the market, and is expected to grow at a CAGR of 3.8% throughout the forecast period. Europe is one of the prominent regions, which accounted for a sizeable share of the total market in 2020. Download Sample Report: https://www.alliedmarketresearch.com/request-sample/A13990 The global shortening market has witnessed significant growth over the years, and is expected to grow at a steady pace during the forecast period. This is attributed to increase in demand for animal and marine fats and oils from the foodservice sector and rise in use of lard in the baking industry as bread spreads. In addition, the animal source has expanded rapidly as a result of increased demand from downstream industries such as biodiesel, food, oleo chemical, and pet food. Consumers in developing regions, such as Asia-Pacific, prefer lard over butter in baked goods, thus driving the shortening market trends. Shortening fat is utilized in most mixtures and batters, to provide the baked item a fresh and brittle texture. Shortening fat can be made from either animal fat or vegetable oil, but shortening made from mostly or completely hydrogenated vegetable oil is more common nowadays. The shortening fat is used in the wider application of the food industry such as ice-creams, dried noodles, and other functional food items for better taste and longer shelf-life in the market. According to the shortening market analysis, the market is segmented into source, application, sales channel, and region. Depending on source, the market is divided into vegetables and animal. Based on applications, bakery products, confectionery products, snacks & savory products, and others. By sales channel, it is fragmented into direct and indirect sales. Region wise, the market is studied across North America, Europe, Asia-Pacific, and LAMEA. Based on source, vegetables segment held the major share of 81.1% in the global shortening market. This is attributed to the wide usage of vegetables source in the bakery, confectionery products sector. Moreover, animal source witness highest CAGR throughout the forecast period. Animal fats are necessary for cell growth and the protection of organs in the body. Furthermore, fats play an important role in a variety of biological functions, including the production of hormones and the regulation of vitamins. Thus, animal fats are classified into different groups, including saturated, monounsaturated, trans, and polyunsaturated fats, each of which has a different effect on cholesterol levels. Buy This Research Report: https://www.alliedmarketresearch.com/shortening-market/purchase-options Depending on the market, Europe accounted for the maximum share in the global market in 2020, and is anticipated to continue this trend in the near future. The demand from the region respective food sectors, which is supported by improvement in living standards and population growth, is driving the market. Moreover, increase in emphasis on biofuels, such as biodiesel produced from animal fats, is augmenting the shortening market demand. For Purchase Enquiry: https://www.alliedmarketresearch.com/purchase-enquiry/A13990 The major players in the market are Cargill Incorporated, Premium Vegetable Oils Sdn Bhd, Bunge North America, Inc, Fediol, Namchow Chemical Industrial Co., Ltd, Wilmar International Ltd, Fuji Oil Co., Ltd, Associated British Foods plc, Ventura Foods, and J.M. Smucker Company . Key findings of the study By source, the vegetables segment held the highest share, accounting for 81.1% of the global shortening market. Based on application, the bakery products segment held the major share of 44.2% of the market. Region wise, Europe held the major shortening market share, and is expected to remain dominant throughout the forecast period.

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