Sustainable Practices and Green Innovations Reshaping Foodservice...

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2025-10-15 09:19:15 -

Sustainable Practices and Green Innovations Reshaping Foodservice and Hospitality Operations

Across the hospitality and foodservice industries, sustainability has evolved from a marketing buzzword into an operational necessity. Hotels, cafes, and caterers are rethinking how they source ingredients, manage waste, and conserve resources to meet growing environmental and social expectations. Today’s customers are more conscious of sustainability, favoring businesses that align with...

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