Encapsulated Ingredients
Encapsulated Ingredients & Flavours: Enhancing Taste, Quality, and Shelf Life In the modern food and bakery industry, Encapsulated Ingredients have become a game-changer. From Ginger Flavour to Bergamot Flavour, and from encapsulated minerals to clean label preservatives, these innovations help manufacturers enhance taste, stability, and shelf life while meeting consumer demand for natural...
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