Pea Fiber Market To Surpass USD 2.78 Billion With A Growing CAGR Of 5.5% By 2032 
Pea fiber, derived from the outer husk of peas, is gaining popularity as a functional, plant-based ingredient due to its impressive nutritional profile. It contains both soluble and insoluble fiber, which support digestive health, regulate blood sugar, and promote bowel regularity. Naturally low in calories and cholesterol-free, pea fiber aids in weight management by enhancing satiety. Its...
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