Understanding Milk Protein Concentrate: A Versatile Ingredient Revolutionizing the Food Milk Protein Concentrate (MPC) is a concentrated milk product obtained through ultrafiltration of skim milk, where the protein content is significantly increased while maintaining the same relative proportions of proteins as found in milk. This dairy ingredient contains both casein and whey proteins in their natural ratios, typically ranging from 40% to 90% protein content. The remaining components include lactose, minerals, and moisture. MPCs are produced through a carefully controlled process that removes water and other non-protein components while preserving the functional and nutritional properties of milk proteins. Get More Insights On Milk Protein Concentrate https://www.exoltech.us/blogs/280295/Everything-You-Need-to-Know-About-Milk-Protein-Concentrate-Benefits