Food Minerals Market is Poised to Grow a Robust CAGR of 5.2% by 2032
Food minerals are essential chemical elements that support the proper development and functionality of the body. Key sources include fruits, vegetables, whole grains, legumes, nuts, dairy, lean meat, fish, and seafood. According to the U.S. FDA, the recommended daily intake for essential minerals includes 11 mg of zinc, 420 mg of magnesium, 1,300 mg of calcium, and 18 mg of iron. While these...
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