Boost Menu Profitability with a Weekly Restaurant Dataset

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2025-08-15 09:40:19 -

Introduction In today’s hyper-competitive food industry, static menus and guesswork pricing strategies simply don’t cut it. Consumer preferences change rapidly—seasonal trends, delivery platform rankings, and price sensitivities shift week by week. If your restaurant or food business doesn’t adapt, you’re losing both customers and profits. That’s where...

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