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#FungalProteinMarket size is growing at a CAGR of 9.5% from 2021 to 2030 According to a new report published by Allied Market Research, titled, “Fungal Protein Market by Type, Nature, and Application: Global Opportunity Analysis and Industry Forecast, 2021–2030,” The global fungal protein market size was valued at $156.6 million in 2020, and is expected to reach $386.6 million by 2030, registering a CAGR of 9.5% from 2021 to 2030. The global fungal protein market is driven by factors such as rise in demand for yeast extract and beta-glucan among health-conscious consumers. In addition, increase in applications of yeast and specialty yeast products in the food & beverages industry and continuous investments in R&D for the development of new products boost the market growth. Furthermore, increase in cholesterol levels and rise in incidence of obesity and diabetes drive the market of fungal protein for making medicines, which in turn boost the immune system. Increase in demand for ready-to-eat foods due to rise in population of working women and growth in urban population fuels the fungal protein market growth. Yeast extract is rich blend of natural ingredient composed of a variety of glutamic acid, carbohydrates, vitamins, amino acids, and minerals. The taste of yeast extract is similar to that of vegetable, meat, or poultry stock having the same proteins as yeast contains. The global fungal protein market is experiencing a significant growth, owing to its vast usage in different industries. Yeast extract is easily available in the super market and is used for refining sauces, meat bouillons, soups, meat dishes, savory snacks, and other ready meals. Yeast has similar effect as that of spices and helps lower the salt content without the loss of flavor. Besides its usage in food & beverages industry, it is also used in pharmaceutical and cosmetic industries. Download Sample Report: https://www.alliedmarketresearch.com/request-sample/A12366 The demand for fungus-based protein products has increased due to changes in eating patterns and rise in consumption of processed food coupled with high disposable income in developing countries. Moreover, increase in the use of yeast extract in the processed food industry has led to spiraling increase in the number of yeast manufacturers. Factors such as shortage of molasses and easy availability of feasible substitutes in terms of sources of raw materials have affected the sales in response to yeast extract manufacturers to develop differentiated products. The untapped sectors for yeast extracts applications provide ample opportunities for development to the market players. Buy This Research Report: https://www.alliedmarketresearch.com/fungal-protein-market/purchase-options According to the fungal protein market analysis, the market is segmented on the basis of type, nature, and application. The type segment in categorized into yeast and Fusarium Venenatum. By nature, the market is divided into organic and conventional. Based on application, the market is segmented into food & beverages, animal nutrition, pharmaceuticals, and others. Based on nature, the conventional segment held the major share in the market. The ingredients used are cheaper as compared to organic ingredients; thus, the conventional segment is anticipated to account for a higher market share as compared to the organic segment. For Purchase Enquiry: https://www.alliedmarketresearch.com/purchase-enquiry/A12366 The key players profiled in this report include AB Mauri, Angel Yeast, Alltech, Halcyon Proteins, Kerry Group, Lallemand, Inc., Royal DSM., Sensient Technologies Corporation, and Specialty Biotech Co.,Ltd Key findings of the study In Fungal Protein Market By type, the yeast segment held the highest share, accounting for 82.7% of the global fungal protein market. Based on nature, the conventional segment held the major share of 55.6% of the market Region wise, Europe held the major share in the market and is expected to remain dominant throughout the forecast period.

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Sugar Free Carbonated Drinks Market Analysis, Size, Share, Trends, Future Growth, Forecast to 2030 According to a new report published by Allied Market Research, titled, “Sugar Free Carbonated Drinks Market By Type, Flavor, and Distribution Channel: Global Opportunity Analysis and Industry Forecast, 2021–2030,” the global sugar free carbonated drinks market size is expected to reach $243.5 billion by 2030 at a CAGR of 7.3% from 2021 to 2030. Sugar free carbonated drinks are low calorie or no calorie carbon infused drinks with added natural/artificial flavors, coloring, preservatives, and other ingredients. Aspartame, Saccharin, Acesulfame K are some of the sugar substitutes used as sweetener in sugar free carbonated drinks. The rise in prevalence of obesity and high blood sugar levels among the population boost the demand for sugar free carbonated drinks. Regular carbonated drinks contain sugar that is harmful for health thus people shift toward sugar free substitute of carbonated drinks. According to a study by the Global Burden of Disease, around 4.72 million people died prematurely due to obesity and around 6.53 people died due to high blood sugar in 2017. Higher consumption of added sugar may lead to obesity that again results in various health risks such as heart disease, diabetes, high blood pressure, and certain cancers. These factors are responsible for rise in health consciousness among the population. Moreover, surge in health awareness among the global population boosts the demand for sugar free substitutes of carbonated drinks. These factors propel the growth of the sugar free carbonated drinks market during the forecast period. The desire to look fit and active among the consumers is a key factor fueling the demand for sugar free carbonated drinks in the market. Download Sample Report: https://www.alliedmarketresearch.com/request-sample/A13624 The growth and development of restaurant chains, cloud kitchens, food delivery services, quick service restaurants, and fast food chains foster the sugar free carbonated drinks market growth. The fast food chains such as KFC, Pizza Hut, Domino’s, YUM Brands, and Burger King, most of the times include a carbonated soft drink in their regular affordable meal plan. This resulted in the increased consumption of sugar free carbonated drinks across the globe. According to the data published by the Centers for Disease Control and Prevention (CDC), around 36.6% of adults in the U.S. consume fast food on regular basis. Therefore, the rise consumption of fast food from the popular fast food chains is exponentially contributing toward the growth of the sugar free carbonated drinks industry. However, there are certain obstacles faced by the sugar free carbonated drinks market. These include rise in raw material prices, decline in consumption of carbon infused drinks, and seasonality which hampers the growth of the market. There are certain health related risks associated with the consumption of carbon infused drinks. Therefore, there has been a decrease in the overall consumption of carbonated drinks from the past few years in the mature markets like North America and Europe, thereby hampering the sugar free carbonated drinks market growth. Buy This Research Report: https://www.alliedmarketresearch.com/sugar-free-carbonated-drinks-market/purchase-options The sugar free carbonated drinks market is segmented on the basis of type, flavor, distribution channel, and region. By type, the sugar free carbonated drinks market is divided into soft drinks, energy drinks, sports drink, and carbonated water. By flavor, it is segregated into cola, lime, orange, lemonade, and others. By distribution channel, it is classified into hypermarkets/supermarkets, convenience stores, independent retailers, and others. Region wise, it is analyzed across North America (the U.S., Canada, and Mexico), Europe (the UK, Germany, Spain, France, Austria, Italy, and rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, and rest of Asia-Pacific), and LAMEA (Brazil, Argentina, South Africa, Saudi Arabia, and rest of LAMEA). For Purchase Enquiry: https://www.alliedmarketresearch.com/purchase-enquiry/A13624 Players operating in the global sugar free carbonated drinks market have adopted various developmental strategies to expand their market share, exploit the sugar free carbonated drinks market opportunities, and increase profitability in the market. The key players profiled in this report include Arizona Beverage Company, Llc., Asahi Group Holdings, Ltd., Bisleri International, Jones Soda Co., Keurig Dr Pepper, Inc., Kofola CeskoSlovensko A.S., PepsiCo, Inc., Refresco Group B.V., Suntory Group, and The Coca-Cola Company.

Diabetes Treatment in Thrissur-Dr. Vinaya Thekkethil Diabetes is a long-term lifestyle condition that affects how your body manages blood sugar levels. If not controlled properly, it can lead to heart disease, kidney failure, eye problems, and nerve damage. It is important to detect diabetes early and begin proper treatment to avoid these complications. Dr. Vinaya Thekkethil, one of the Best Family Physicians in Thrissur and regarded by many patients as the best diabetes specialist in Thrissur, offers complete and personalised diabetes care. With more than 5 years of clinical experience, including over 3 years focused solely on Family Medicine, she is well-known for treating diabetes patients of all ages with care and compassion. She treats patients at Elixir Clinic, Thrissur, which is a modern, well-equipped centre providing high-quality general and family health care services. Her approach includes not just managing sugar levels, but also guiding patients on diet, exercise, stress control, and preventing long-term complications. Her warm and supportive nature makes patients feel comfortable and confident in managing their condition. Whether you are newly diagnosed, struggling with uncontrolled sugar, or looking for a preventive plan, Dr. Vinaya Thekkethil ensures you get holistic and long-term diabetes care. Get More Information:-https://www.myfamilydoctorvinaya.com/diabetes-treatment-specialist-in-thrissur/

Viral Infection Treatment in Thrissur- Dr. Vinaya Thekkethil, Looking for trusted Viral Infection Treatment in Thrissur? Dr. Vinaya Thekkethil, an experienced Family Physician at Elixir Clinic, West Fort, Thrissur, provides accurate diagnosis and effective care for common viral illnesses such as fever, flu, cold, dengue, chikungunya, and more. With over 5 years of clinical experience and more than 3 years dedicated to Family Medicine, Dr. Vinaya combines her training from CMC Vellore and Bangalore Baptist Hospital to ensure safe, evidence-based treatment. She is also a member of the Academy of Family Physicians of India and has additional training in diabetes management (CCEBDM – PHFI), making her one of the most reliable and compassionate doctors in Thrissur. Known for her patient-centric approach, she helps families recover faster and prevents complications through timely guidance and continuous care. If you or your loved ones are experiencing viral infection symptoms, consult Dr. Vinaya Thekkethil – Family Physician & Fever Specialist in Thrissur for expert medical support and holistic recovery. Get More Information:- https://www.myfamilydoctorvinaya.com/viral-infection-treatment-in-thrissur/

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