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2025-04-23 10:22:04 -

Textured Soy Protein Market Share, Growth Report
The textured soy protein (TSP) market is experiencing significant growth, driven by evolving consumer preferences, technological advancements, and strategic industry developments. Below is a comprehensive overview addressing your specified areas of interest: Global textured soy protein market is expected to reach USD 10.46 billion by 2030, at a CAGR of 9.80% from 2022 to 2030...

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2025-06-13 12:16:33 -

Textured Soy Protein Market Is Growing At A Healthy CAGR Of 8.4% Forecast Period Of 2024-2032
Textured soy protein is a popular meat alternative made primarily from soybeans, although similar products can be created from other plant-based foods. The production process involves isolating soy protein from the other components in soybeans, often using defatted soy flour. This flour undergoes extrusion cooking, a thermo-mechanical process involving high pressure, shear, and heat to...

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